Prepare a Small Business along with a colleague.
CONTENTS
BUSINESS PLAN
1.0 INTRODUCTION
1.1 SALIENT FEATURES OF BUSINESS PLAN
1.2 MISSION STATEMENT
1.3 OBJECTIVES
1.4 MARKETING AND SALES STRATEGY
1.5 PROMOTERS
1.6 ESTIMATED INCOME GAINED IN THE FIRST YEAR
2.0 DECOR AND FURNITURE
2.1 UNIFORMS
3.0 EQUIPMENTS REQUIRED
3.1 OTHER SERVICES
4.0 STAFFING
4.1 MANAGEMENT SUMMARY
5.0 RENT FOR THE SHOP
5.1 SALARY STRUCTURE
6.0 FINANCIAL STATEMENT
6.1 TRADING AND PROFIT & LOSS ACCOUNT
6.2 BALANCE SHEET
6.3 CASH FLOW STATEMENT
6.4 FUND FLOW STATEMENT
7.0 APPENDIX
7.1 LIST OF APPROVALS
7.2 MENU OF THE CAFÃÂ
7.3 LIST OF DAILY INDENT SHEET
8.0 CURRICULUM VITAE
BUSINESS PLAN
1.0 INTRODUCTION:
Today people are willing to experiment and try out new eatery places, since there is so much scope in this business; two Hospitality Management Graduates have laid out a business plan for a "Dessert Café". The café will specializes in different varieties of desserts as well as savories, coffee, tea and cold beverages.
Sector 17
Raghuleela Mall near Vashi Railway Station
Business Planning with Plan-TooThe following are the salient features of this business plan.
1.1 SALIENT FEATURES OF THE BUSINESS PLAN:
The partners are aiming at setting up a dessert café, under the name of "Indulgence" at Sector 17, Vashi, Navi Mumbai. The café will be situated in the heart of shopping street of Vashi. This area is chosen because it is crowded all throughout the day. This café would be catering to all the age groups, and also it would be one of its kinds, as it has no competitors in the suburb. It will mainly be attracting the youth, as it is a hangout place, where one can just come, relax and sip a cup of coffee along with the desserts and savories that the café offers. The café is mainly targeting the youth studying in the nearby colleges, like,